5 Min. Protein Chocolate Cake
- 1 Tbsp flour
- 1 Tsp baking powder
- 1 Scoop Level-1 protein powder (I like to use milk chocolate flavor)
- 1 egg
- In a coffee mug combine all dry ingredients.
- Add egg and stir.
- Mix adding water till mixture is consistency of cake batter.
- Microwave for 45-60 seconds. Longer if you want it thoroughly cooked. I personally like mine a little raw still. Its like pudding with cake.